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Mason jar filled with pink agua fresca, garnished with a blue paper umbrella and green straw.

Strawberry, Mint & Pear Aquas Frescas

Time:
<30 Min.
Makes:
1 Serving
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Aguas frescas—translating to "fresh waters"—date back to ancient times in Mexico and are typically made by blending fruits and flowers with water and a touch of sweetener. This recipe uses coconut water and mint to add a refreshing twist to this traditional beverage.

INGREDIENTS

  • 1 medium red Anjou USA Pears, skin on
  • ¼ cup cold coconut water
  • 5-6 fresh mint leaves
  • ¼ cup frozen strawberries
  • Juice of ½ lime

DIRECTIONS

  1. Blend all ingredients until smooth (except ice)
  2. Serve over icea

Recipe by Crystal Orozco

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